Showing posts from February, 2015

Quinoa Tabbouleh

String (Green) Beans ~ Syrian Style

Butternut Bisque with a Hint of Curry

Fresh Tomato, Feta, and Spinach Stuffed Spaghetti Squash

Roasted Spaghetti Squash

Lasagna Stuffed Spaghetti Squash

Penne Lasagna

Prosciutto Wrapped Asparagus with a Touch of Brown Sugar

Asparagus with Sautéed Almonds and Garlic

Bacon Crunch Topped Mahi Mahi with Cream Sauce

Ale Roast With Vegetables and Thyme

Fresh Strawberry and Almond Spinach Salad

Sautéed Chicken and Tomato Cream Soup With Rice

Southwestern Kale and Quinoa Salad

Stir Fry Kale and Quinoa Salad

Wild Brown Rice with Toasted Almonds and Cranberries

Spaghetti Squash with Sautéed Asparagus, Mushrooms and Goat Cheese

Zucchini, Potato and Parmigiano-Reggiano Cheese Bake

Goat Cheese, Asparagus and Sautéed Mushroom Egg Casserole

Tomato Cream Pasta with Shrimp or Chicken

Breakfast Casserole with Sausage, Egg and Potato Crust

Rotini with Sundried Tomatoes, Goat Cheese and Chicken

Artichoke, Orzo and Sun-Dried Tomato Salad

Rich and Creamy Chicken Lasagna

Feta, Spinach and Tomato Quiche

Sesame Seared Ahi

Creamy Tomato Soup with Tortellini and Fresh Spinach

Potato Salad with Bacon